Tom Bergeron, host of Dancing With the Stars and America's Funniest Videos, will guest on Sherman's Law with Attorney Mickey Sherman this Thursday from 4-5 PM on WGCH Radio(1490 AM). Bergeron, an Old Greenwich resident, has a new book out, "I'm Hosting As Fast As I Can". Mickey Sherman joined the WGCH air schedule recently and has already brought prominent guests to the program including nationally known attorney Gloria Allred and Fox News legal analyst and author Lis Wiehl. His show will not be restricted to discussions of the law and will often include a lighter side approach to topical events.
Sherman is a criminal defense lawyer who perhaps is best know for his defense of Kennedy cousin Michael Skakel in the Martha Moxley murder case. He is also the author of the book "How Can You Defend Those People?" and has appeared on Dr. Phil, Fox News, Nancy Grace and numerous other programs as a legal analyst. In addition, Sherman is employed with CBS News as their legal analyst.
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Year 1 n. 5 01 June 2009 Director LUIGI CARICATO | WELCOME TO YOUR CULINARY AND RURAL MONTHLY MAGAZINE! WE WISH YOU A GOOD READING | | "There are beneficial relationships with coronary heart disease, stroke and diabetes mellitus, provided low-to-moderate average volume of consumption is combined with non binge patterns of drinking" World Health Organization said Health | Alfonso Pascale guides us through a dramatic path along the ways of disparity. The party leaders act covered by the silence of any government authority Asia | A great passion: football. Famous for caramelized onions, he suggests a new cooking style without fat, sober, focused on magnification of flavours with simple features Gastronomy | Floral notes of violets and irises combined with a typical character of red fruits: the excellence of Sangiovese, the Tuscany King of Wines Tastes | The rurality – according to the author of the famous novel "La Califfa" (The Caliph's wife) – is the secret garden where people seek refuge to find defense from chaos Interviews | The Mediterranean-style cooking like always more to people in lot of countries. Consumers must know to protect themselves from frauds Knowledge | It was estimated in 1993 that city farms were contributing 15% to world food production. From urban agriculture to vertical faming. Projects around the world Nature | Eating is complex, although simple. There is a chemical language, an alphabet of our taste that affects us. It is a matter of molecules Health | In a lot of countries, the most important production factor is plantation density. Interesting the possibility to develop a deficit irrigation model to save water Olive Oil | Parmigiano Reggiano is strictly bound to its place of origin. Both the production of milk and its transformation into cheese take place in the provinces of Parma, Reggio Emilia, Modena and Bologna Tastes | UC Davis Olive Center Robert Mondavi Institute for Wine and Food Science The Culinary Institute of America at Greystone present an International Conference on Excellence in Olive Oil, from Agriculture and Sensory Evaluation to the Culinary Arts America | Lavandin, sage and rosemary are three of most important home and culinary plants. Antiradical activities and antioxidant capacities changed significantly depending on the phase in the growing season Science News | Michigan State University plant scientists have identified two new genes and two new enzymes in tomato plants Science News | Graduated in Modern History at Milan he choosed a vineyard project and consider farming "today more than ever in the last 40 years is: fundamental" Rural people | Six years after his death, in Milan the June 27th 2003, we remember him through one of his most fascinating novels: Nati due volte Books | The poet Giampiero Neri, great observer and bard of nature, discusses about the intelligence of dogs Whispers | The only entity that GMOs aid is their own companies. Nothing concerning GMOs is "beyond question" Your voice | DO YOU WANT TO KNOW BEST EXTRA VIRGIN OLIVE OILS?
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